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Soya Cutlet (No Potato): High-Protein, Low-Carb Soya Tikki
Aruna
|
ãhãram
| 1 year ago
This is a high-protein, low-carb Soya Cutlet made with soya granules, soyabean flour, and vegetables. The soyabean flour that I used as a binding agent instead of potato amps up the protein while ...
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Gluten Free
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Soya Chunks Cutlet
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