Grassfield Blogs Aggregator
Hot Posts
காதலின் இழையில் 12 (4 Views)
வெதின்ஸா 13 (4 Views)
How Pitru Pujan is different from ancestor worship (3 Views)
Two Birds In A Bush (3 Views)
நான் தனி ஆள் இல்லை…! (3 Views)
Dillies And Dallies (3 Views)
Mathematics of love – Avina & Ajay (2 Views)
Sri Vedanarayana Swamy Temple – Nagalapuram (2 Views)
Narayaneeyam – Dasakam 1 – Verse 6 (2 Views)
7.கீசு கீசு என்று (2 Views)
Recent Comments
See more...
Chow chow (Chayote) Chutney for babies
AK Suganya Dinesh | Mighty Pen Articles | 1 day ago
After a long gap, here I come with a healthy yet tasty recipe for our babies who do many tantrums before finishing his/her meal. Today, I am gonna share a recipe which you can use as a side dish for idli/dosa. I hope your child will love this
Baby Babyfood Chayote Childcare Chow chow Chutney Cooking Cooking Recipes Food Menu Motherhood Newmom Parenting Pregnancy & Childcare Recipe Side dish Solids
Bespoke Coffee
Ram N | DailyPhoto Chennai | 1 day ago
The Coffee works still (or back) in vogue at Pondy Bazaar,
CPW Chennai ChennaiDailyPhoto Chicory Coffee Grinding Coffee Powder DailyPhotoChennai Food Grounded Coffee Huawei P30Pro Lifestyle Nostalgia Pandian Coffee Photos Of Chennai Photowalk Pondy Bazaar RamaswamyN Retail TNagar TheChennaiPhotoWalk Unique Urban Madras coffee
"திங்க" க்கிழமை : தக்காளி சாதம் -  கீதா சாம்பசிவம் ரெஸிப்பி 
ஸ்ரீராம். | எங்கள் Blog | 3 days ago
தக்காளி சாதம். ராகேஷ் ரகுநாதன் செய்முறையில். ஒரு சில மாற்றங்கள் உண்டு.மேலும் படிக்க
கீதா சாம்பசிவம் ரெஸிப்பி சமையல். Monday Food Stuff தக்காளி சாதம்
Hand to Mouth
Ram N | DailyPhoto Chennai | 6 days ago
The Hand pump to fetch water is still in use at a few parts of the city. At
CPW Chennai ChennaiDailyPhoto Commoner DailyPhotoChennai Drinking Water Food Hand Pump Huawei P30Pro MadrasPhotoBloggers Nature Peyazhwar Street Photos Of Chennai Photowalk Potable Water RamaswamyN TheChennaiPhotoWalk Triplicane Urban Madras Water Water Pump
Mor Kali | Mor Koozh: Gluten-Free, Low Potassium Dish
Aruna | ãhãram | 6 days ago
Mor Kali or Mor Koozhu is a simple dish made by cooking a tempered rice flour and buttermilk mix. This gluten-free dish is also low on potassium making it suitable for people with kidney problems or those on a Renal Failure Diet. The post Mor Kali | Mor Koozh: Gluten-Free, Low Potassium Dish
Indian Food Low Potassium Diet Low Potassium Recipes Mor Kali Mor Koozhu Recipe Recipes Renal Failure Diet Tamil Nadu Vegetarian
Instant Ragi Dosa | Nachni Dosa: Gluten-Free, Vegan, Weight-loss Recipe
Aruna | ãhãram | 1 week ago
This instant Ragi Dosa is made with ONLY Ragi Flour (Nachni Atta or Finger Millet Flour). This calcium-, fibre-, and iron-rich dosa aids weight-loss and is diabetic-friendly. The post Instant Ragi Dosa | Nachni Dosa: Gluten-Free, Vegan, Weight-loss Recipe appeared first on
Diabetic Friendly Indian Food Instant Dosa Nachni Dosa Ragi Dosa Recipe
'திங்க'க்கிழமை :  மடர் பனீர் /ஜெயின் முறை -  கீதா சாம்பசிவம் ரெஸிப்பி 
ஸ்ரீராம். | எங்கள் Blog | 1 week ago
கொஞ்ச நாட்களாக வெங்காயம் அலர்ஜியாக ஆகி விட்டது. சாப்பிடுவோம். இல்லைனு சொல்லலை. இப்போ மாமியார் ஸ்ராத்தம்
கீதா சாம்பசிவம் ரெஸிப்பி சமையல். Monday Food Stuff மடர் பனீர் /ஜெயின் முறை
Madurai Kizhangu Pottalam | Spicy Potato Masala Parcels
Sowmya Venkatachalam | Subbus Kitchen | 2 weeks ago
Kizhangu Pottalam (Spicy Potato Masala Parcel is a very popular dish in Madurai Nei Mittai kadai (a very small shop near Madurai Busstop). Its a spicy Potato masala packaged inside a lotus leaf (Thamari Ilai). Its so famous among the local Madurai people. People usually bring lunch from home and
All Recipes Dry Curries Dry Curry Poriyal Varieties (South Indian Curries) Restaurant Style Recipes Street Food Video Recipes
Baraf Golas – The Indian Chilly Icy Delights
Tasneem Sariya | Caleidoscope | Indian Culture, Heritage | 2 weeks ago
Whether as kids or as adults, the baraf golas are one of the most irresistible delicacies that generations can identify and connect memories
Indian Food Nostalgia Nostalgiphilia
"திங்க"க்கிழமை - தக்காளி சூப் - பானுமதி வெங்கடேஸ்வரன் ரெஸிப்பி 
ஸ்ரீராம். | எங்கள் Blog | 2 weeks ago
தக்காளி சூப் மேலும் படிக்க
சமையல். Monday Food Stuff தக்காளி சூப் பானுமதி வெங்கடேஸ்வரன் ரெஸிப்பி
The primordial couple – the stories of Siva-Parvati weddings
TN Temples Project | TN Temples Project | 2 weeks ago
Stories of Siva and Parvati's
Agastyar Alagarkovil Articles Ashta Veerattanam Chokkattan Daksha Yagam Food Haridwaramangalam Kalyana Kolam Kanyakumari Kuttalam Madurai Mahasivaratri Mela Tirumanancheri Narada Pandya Naadu Pandya temple Pandyas Parvati Piranmalai Siva Siva's Marriage Therazhundur Tirukozhumbiam Tirumanancheri Tirunelveli Tiruvavaduthurai Tiruveezhimizhalai Vaigai River Velvikudi Vishnu
Taste Palette
Ram N | DailyPhoto Chennai | 2 weeks ago
The spice tooth is on the prowl. A box full of various spicy savouries in display at a shop near
CPW Chennai ChennaiDailyPhoto DailyPhotoChennai Display Food Huawei P30Pro MadrasPhotoBloggers Photos Of Chennai Photowalk RamaswamyN Retail Savouries Shop Spice TheChennaiPhotoWalk Triplicane Unique Urban Madras
Jowar Methi Muthiya: Low Calorie, Gluten-Free Snack
Aruna | ãhãram | 3 weeks ago
If you want a diabetic-friendly or a weight-loss friendly recipe, then this Jowar Methi Muthiya is the one for you. The post Jowar Methi Muthiya: Low Calorie, Gluten-Free Snack appeared first on
Gujarati Indian Breakfast Recipes Indian Food Jowar Methi Muthiya Methi Muthia Methi Muthiya Millet Recipes Muthiya Recipes Snacks Vegan Vegetarian
Aloo Tikki
Praveen Kumar | Awesome Cuisine | 3 weeks ago
Aloo Tikki is a very popular fast food/street food snack in North India. Made with mashed potatoes and spices, they are often served on its own with chutney /
Fast Food Kids Potato Snacks Teatime evening snacks street food
FadingRed
Ram N | DailyPhoto Chennai | 3 weeks ago
The Coco Cola red is fading… Tea and Juice Shop at
CPW Chennai ChennaiDailyPhoto Coca Cola Colours Communication DailyPhotoChennai Fading Food Huawei P30Pro India Juice shop Lifestyle MadrasPhotoBloggers Photos Of Chennai Photowalk RamaswamyN Red Retail Shutter Tea shop TheChennaiPhotoWalk Triplicane Unique Urban Madras
Dali Santhan | Moong Dal Idli | Dal Idli (No Rice Idli)
Aruna | ãhãram | 3 weeks ago
Moong Dal Idli is just the thing for people who want to eat Idli but avoid rice. This recipe of Dali Santhan, as this Idli is called in Konkani, uses just moong dal and udad dal, and packs quite a punch in proteins. In recent times, I have reduced the amount of rice I eat... The post Dali Santhan |
Dal Idli Dali Santhan Indian Breakfast Recipes Indian Food Konkani Mangalore Moong Dal Idli Moong and Udad Dal Idli Oil Free Recipes Protein Rich Recipes Vegan Vegetarian
Street Side Style White Peas Masala Gravy | White Peas Masala Gravy Chaat
Sowmya Venkatachalam | Subbus Kitchen | 3 weeks ago
White Peas chaat is one of the popular road side snack in many parts of India, espcially famous in the Chennai Beaches. We love eating hot and steaming peas masala chaat in the breezy air. Usually they add broken samosa and then on top of it masala gravy is added and finally garnish with fresh...
All Recipes Chaat Snacks Street Food Street side snacks Sundal / Salad Tea Time Snack Video Recipes
Kothimbir Vadi | Coriander Fritters from Maharashtra (A Low Oil Version)
Aruna | ãhãram | 3 weeks ago
Kothimbir Vadi is a popular tea-time snack in Maharashtra. This recipe is for a low-oil, pan-fried version of this delicious snack that is made with fresh coriander and gram flour (besan). The post Kothimbir Vadi | Coriander Fritters from Maharashtra (A Low Oil Version) appeared first on
Indian Food Kothambir Vadi Maharashtra Recipes Snacks Vegan Vegetarian
Ragi Murungai Adai (Ragi with drumstick leaves)
Cooking for passion | Cooking for passion | 1 month ago
Ragi flour 2 cupsDrumstick leaves 1 cupGrated Coconut 1/2 cup optionalChili powder or green chillies as requiredCumin seeds 1/2 spnCurry leaves fewGrated garlic 1/2 spnSalt as requiredOil as required (preferably Sesame oil) In a mixing bowl add all ingredients except oil..Mix roughly..Add 2 spn oil
Dosa Vegetarian Foods
Kerala Cuisine – Exotic, Spicy and Unique, A Must Try for Every Foodie
Tasneem Sariya | Caleidoscope | Indian Culture, Heritage | 1 month ago
The Kerala cuisine in many ways defines the aromas and the gastronomy of the state that is much loved for its exquisite traditions and
Art & Culture Indian Food Kerala
"திங்க"க்கிழமை : பைனாப்பிள் சாத்துமது - நெல்லைத்தமிழன் ரெஸிப்பி 
ஸ்ரீராம். | எங்கள் Blog | 1 month ago
பைனாப்பிள் சாத்துமது – நெல்லைத்தமிழன்மேலும் படிக்க
சமையல். Monday Food Stuff நெல்லைத்தமிழன் ரெஸிப்பி பைனாப்பிள் சாத்துமது
Green Peppercorn Pickle in Lemon Juice | Kuru Milagu Urugai | Pachai Milagu Urugai
Aruna | ãhãram | 1 month ago
I love having this Green Peppercorns Pickle in Lemon Juice with curd rice or plain dal rice. Called Kuru Milagu Urugai or Pachai Milagu Urugai in Tamil, you need just 3 ingredients and 15 minutes to make this dish. The post Green Peppercorn Pickle in Lemon Juice | Kuru Milagu Urugai | Pachai Milagu
Green Pepper Pickle Green Peppercorn Pickle Indian Food Kerala Kuru Milagu Urugai Pachai Milagu Urugai Pickles, Uragai, or Achar Recipes Tamil Nadu Vegan Vegetarian
Simply Delicious: Welcome to a Great Culinary Experience in the Sky!
admin | Expressions | 1 month ago
Pre-book your meal from Express Café Great food always adds excitement to a journey. Therefore, we offer a range of simple, but delicious in-flight delicacies for you to choose from. Now you can pre-book your meal from our a la carte menu at Express Café, 24 hours before departure and enjoy the
Food
Jwariche Dhirde (Ghavan) | Instant Gluten-Free, Spicy Jowar Flour Dosa
Aruna | ãhãram | 1 month ago
Jwariche Dhirde (also called Jwariche Ghavan) are spicy, gluten-free, Instant Jowar Flour Dosas from Maharashtra. The post Jwariche Dhirde (Ghavan) | Instant Gluten-Free, Spicy Jowar Flour Dosa appeared first on
Dosas Indian Breakfast Recipes Indian Food Instant Dosa Jowar Flour Dosa Jwariche Amboli Jwariche Dhirde Jwariche Ghavan Recipe Recipes Vegan Vegetarian
Dahiwali Pudina Chutney (Mint and Yogurt Dip)
Aruna | ãhãram | 1 month ago
Dahiwalu Pudina Chutney is the ubiquitous Indian Mint Yogurt Dip that is served in most restaurants as an accompaniment to kebabs and tikkis. The post Dahiwali Pudina Chutney (Mint and Yogurt Dip) appeared first on
Chutney, Pachadi Recipes Dahiwali Pudina Chutney Indian Food Mint Yogurt Dip Recipes Vegetarian
"திங்க"க்கிழமை :  பச்சை மிளகாய்த் தொக்கு - பானுமதி வெங்கடேஸ்வரன் ரெஸிப்பி 
ஸ்ரீராம். | எங்கள் Blog | 1 month ago
பச்சை மிளகாய் தொக்குமேலும் படிக்க
- பானுமதி வெங்கடேஸ்வரன் ரெஸிப்பி சமையல். Monday Food Stuff மிளகாய்த் தொக்கு
Orange Peel Pachadi (Gojju) by Srividya Kannan – Vitamin C & Fibre Rich
Aruna | ãhãram | 1 month ago
Did you know that Orange Peels are very rich in nutrients; in some cases even more so than the fruit itself? The Orange Peel Pachadi (or Gojju) makes best use of these nutrient-dense peels that we normally throw out with nary a care. The post Orange Peel Pachadi (Gojju) by Srividya Kannan –
Chutney, Pachadi Recipes Indian Food Kamala Pandu Pachadi Kamala Phalam Gojju Orange Peel Gojju Orange Peel Pachadi Recipes Vegan Vegetarian
Benefits of Curry Leaves That Makes It A Part of Every Indian Cuisine
Cscope Staff | Caleidoscope | Indian Culture, Heritage | 1 month ago
Curry Leaves are considered as one of the must add ingredient in many Indian cuisine due it its medicinal value. Here are the health benefits of curry
Caleidoscope-Blog Health Indian Food
Fresh Catch
Ram N | DailyPhoto Chennai | 1 month ago
The Black drongo with its breakfast. Meyyur –
Animals Avian Bird Birds Black Drongo CPW Chennai ChennaiDailyPhoto DailyPhotoChennai Fly Food Meyyur Nature Nemam Nikon D300 Photography Photos Of Chennai Photowalk RamaswamyN Rural Madras Sigma Lens TheChennaiPhotoWalk
Pomegranate Peel Tambli | Dalimbe Sippe Tambuli By Roopa Belur
Aruna | ãhãram | 1 month ago
Once you make this Dalimbe Sippe Tambuli or Pomegranate Peel Tambli (Raita or Kadhi) from Mangalore, you will never ever throw the nutritious pomegranate peel away again. The post Pomegranate Peel Tambli | Dalimbe Sippe Tambuli By Roopa Belur appeared first on
Dalimbe Sippe Tambuli Indian Food Karnataka Recipes Mangalore Pomegranate Peel Kadhi Pomegranate Peel Raita Pomegranate Peel Tambli Pomegranate Peel Tambuli Recipes Vegetarian
Fresh From The Oven Pineapple Tarts and More
Shub RainbowDiaries | RainbowDiaries | 1 month ago
The post Fresh From The Oven Pineapple Tarts and More appeared first on
Family and Kids Food Lifestyle
"திங்கக்கிழமை : எண்ணெய்க்கத்தரிக்காய் குழம்பு - ரேவதி நரசிம்மன்
ஸ்ரீராம். | எங்கள் Blog | 1 month ago
'விட்டாச்சு லீவு...' என்று பாடாத குறையாக எல்லோரும், இரவு விழித்துப் பகலில் தூங்கிக் கொண்டிருக்கும் காலம்.மேலும்
எண்ணெய்க் கத்தரிக்காய் குழம்பு சமையல். Monday Food Stuff ரேவதி நரசிம்மன் ரெஸிப்பி
What’s interesting about the Pongal menu
TN Temples Project | TN Temples Project | 1 month ago
Pongal is a festival celebrated across India, and is known by its various regional names – Makar Sankaranti, Lohri in Punjab, Bihu or Bishu in the eastern parts, Sakraat and
Articles Daksha Yagam Food Suryan pongal
Chintapandu Pachadi | Andhra Tamarind Chutney
Aruna | ãhãram | 1 month ago
Chintapandu Pachadi is a traditional Tamarind Chutney made in Andhra Pradesh and Telangana. We normally eat it with rice but it also tastes great with idli and dosa. The post Chintapandu Pachadi | Andhra Tamarind Chutney appeared first on
Andhra Andhra Tamarind Chutney Chintapandu Pachadi Chutney, Pachadi Recipes Indian Food Recipes Roti Pachadi Tamarind Chutney for Rice Vegan Vegetarian
Celebrate Chinese New Year With These Melt In Your Mouth Pineapple Tarts
Shub RainbowDiaries | RainbowDiaries | 1 month ago
It’s that time of the year again when we look forward to relish our most favorite delicacy. Yes, you guessed right – Pineapple Tarts! For Pineapple tarts there are many options available in Singapore but when it comes to the choicest and the special Pineapple Tarts, we will definitely vote for
Family and Kids Featured Posts Food Lifestyle
Maharashtrian Tomato Saar
Aruna | ãhãram | 1 month ago
Tomato Saar is a rasam-like dish made in Maharashtra with tomato and coconut. Serve this with rice and papad to have a light meal in Summer and warming meal in Winter. The post Maharashtrian Tomato Saar appeared first on
Indian Food Maharashtra Recipes Tomato Saar Vegan Vegetarian
"திங்க"க்கிழமை :  ரவா ஜாமுன்   - நெல்லைத்தமிழன் ரெஸிப்பி 
ஸ்ரீராம். | எங்கள் Blog | 1 month ago
ரவா ஜாமூன் - நெல்லைத்தமிழன்மேலும் படிக்க
சமையல். Monday Food Stuff நெல்லைத்தமிழன் ரெஸிப்பி ரவா ஜாமுன்
Mini Paneer and Chicken Bites
Cooking for passion | Cooking for passion | 1 month ago
Paneer diced 1 cupBoneless Chicken diced 1 cupRice flour 2 spnCorn flour 3 spnChilli powder 2 spn or lessCumin powder 1/2 spn or fennel seeds powder 1/2 spn optionalTurmeric 1 pinchEgg 1Ginger garlic paste 1 spnSalt as requiredOil for sprayingSliced onion and lemon for garnishing Cut and clean the
Non Vegetarian Foods Paneer chicken
Gujarati Suva Kadhi | Shepuchi Kadhi | Dill Kadhi
Aruna | ãhãram | 1 month ago
I tasted this Gujarati Suva Kadhi (Shepuchi Kadhi) in my friend Ami's home. Ami served it as an accompaniment to Vaal Rice, and that made for a comforting meal. The post Gujarati Suva Kadhi | Shepuchi Kadhi | Dill Kadhi appeared first on
Gujarati Indian Food Recipes Shepuchi Kadhi Suva Kadhi Vegetarian
Gujarati Vaal Rice | Vaal ni Dal no Pulav: Recipe by Ami Mody Bhana
Aruna | ãhãram | 1 month ago
Vaal Ni Dal No Pulav is a simple and delicious Vaal Rice from Gujarat. It is traditionally served with Kadhi and Papad. The post Gujarati Vaal Rice | Vaal ni Dal no Pulav: Recipe by Ami Mody Bhana appeared first on
Gujarati Indian Food Recipes Vaal Ni Dal No Pulao Vaal Pulao Vaal Pulav Vaal Rice Vegan Vegetarian
Types of Indian Cuisine: Celebrating the Diversity of India Food Culture
Jebeen Thahir | Caleidoscope | Indian Culture, Heritage | 2 months ago
India is a country that celebrates diversity, even in food! We dive into the types of Indian Cuisine that encompass the culture of every region in
Art & Culture Indian Food
"திங்க"க்கிழமை :  சாபுதானா வடை - ஜவ்வரிசி வடை  - நெல்லைத்தமிழன் ரெஸிப்பி 
ஸ்ரீராம். | எங்கள் Blog | 2 months ago
சாபுதானா வடை – ஜவ்வரிசி வடை - நெல்லைத்தமிழன்மேலும் படிக்க
சமையல். Monday Food Stuff சாபுதானா வடை ஜவ்வரிசி வடை நெல்லைத்தமிழன் ரெஸிப்பி
Coriander Peanut Chutney | Kothimeera Verusenaga Pachadi
Aruna | ãhãram | 2 months ago
This creamy Coriander Peanut Chutney (called Kothimeera Palli Pachadi in Telugu) makes for a great sandwich spread, and tastes great with idli and dosa as well. The post Coriander Peanut Chutney | Kothimeera Verusenaga Pachadi appeared first on
Chutney, Pachadi Recipes Coriander Peanut Chutney Indian Food Kothimeera Verusenaga Pachadi Kothimira Palli Pachadi Recipes Vegan Vegetarian
Spinach Rice with vegetables in Paprika Sauce
hotch_potchh | Hotch_Potchh | 2 months ago
When Continental calls, one does not say no! This yummiliciouss recipe is a worth try for those of you would love to explore different tastes. The bright green Spinach Rice enhanced by the Vegetables in Paprika Sauce delighted all my 5 senses of taste, Color, feast, aromas and Satisfaction. Believe
Foodblogger Recipe
chocolate cookies...
Anuprem | Creative of rainy .... | 2 months ago
very interesting and tasty recipe ... Read more
Foodie Recipe baking otg video
Ooty in Chennai
Ram N | DailyPhoto Chennai | 2 months ago
A shop named after the town of Ooty, selling fruits and vegetables. Second Avenue, Anna
2nd Avenue Anna Nagar CPW Chennai ChennaiDailyPhoto DailyPhotoChennai Food Fruits Huawei P30Pro Nature Ooty Photos Of Chennai Photowalk RamaswamyN Retail TheChennaiPhotoWalk Urban Madras Vegetables
Finally calling Chennai home
IshitaUnblogged | IshitaUnblogged | 2 months ago
Wishing you all health and happiness for the New Year, from our new home as we start a new chapter in a new city...
Bengali Food Chennai Personal Diary bengali cookbooks bengali food bengali food blogs in my kitchen living in chennai
Kohlyache Bonde | Sweet Pumpkin Pakoras | Pumpkin Fritters from Vidarbha
Aruna | ãhãram | 2 months ago
Kolhyache Bonde are Sweet Pumpkin Pakoras from Vidarbha in Maharashtra. Pair these Sweet Pumpkin Fritters with a spicy Coriander Chutney or a Tangy Tamarind Chutney to enjoy a delicious snack. The post Kohlyache Bonde | Sweet Pumpkin Pakoras | Pumpkin Fritters from Vidarbha appeared first on
Bonde Indian Food Kohlyache Bonde Maharashtra Pumpkin Fritters Pumpkin Pakora Recipe Recipes Snacks Vegan Vegetarian
Probiotic Yoghurt for Health Benefits
Shub RainbowDiaries | RainbowDiaries | 2 months ago
The post Probiotic Yoghurt for Health Benefits appeared first on
Food Lifestyle
Potato Peas Curry
Cooking for passion | Cooking for passion | 2 months ago
Potato 3 bigPeas 1/2 cup (frozen or fresh)Tomato 2 to 3 roughly choppedOnion 2 to 3 roughly choppedGreen chillies 4 to 5 finely choppedCumin seeds 1 spnCorriander powder 1 spnDry Kasuri methi leaves 1 spnKashmiri chilli powder 1/4 spn optionalOil 3 to 4 spnSalt as requiredCorriander leaves for
Peas Vegetarian Foods gravy/sambar potato
Show your ❤️ by following us..

Display banner in your blog
Trending Categories
sweet Memories (1) classroom (1) Jeyamohan (1) Gandharvan (1) Spinach (1) No Onion No Garlic Recipes (1) Diabetic Recipes (1) Dal Varieties (1) All Recipes (1)
Blogs published recently
Authors published recently
Readers commented recently