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Garlic Pickle | Velluli Avakaya
Aruna
|
ãhãram
| 1 year ago
Vellulli Avakaya is the Andhra Garlic Pickle that is super easy to make (especially if you get peeled garlic) and has a shelf life of up to a year. Serve this delicious pickle with dal rice, curd ...
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Andhra Garlic Pickle
Andhra and Telangana
Garlic Pickle
Gluten Free
Indian Food
Pickle
Pickles, Uragai, or Achar
Recipe
Recipes
Vegan
Vegetarian
Vellulli Avakai
Vellulli Avakaya
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