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Recent Comments
derrickjknight, 4 hours ago
An empathetic post, Rupali
புதியவன், 5 hours ago
எனக்கு அப்படித் தோன்றவில்லை. ஆனாலும் கேடி பிரதர்ஸ் நம்பிக்கைக்குரியவர்கள் அல்லர் என்பதை ஸ்டாலின் புரிந்துவைத்திருப்பார். இப்போதைக்கு மத்திய அமைச்சராகும் வாய்ப்பு கிடையாது என்பதால் கேடி பிரதர்ஸும் ரொம்பவே அலட்டிக்கொண்டிருக்க மாட்டார்கள். கட்சிக்கோ இல்லை எந்தப் பிரச்சனைக்கோ கேடி பிரதர்ஸ் ஒரு பைசா டொனேஷன் வழங்கியதாகவும் தெரியவில்லை. ஒருவேளை கேடி பிரதர்ஸ் என்றாலே பணம் சம்பாதிக்க மட்டுமே செய்வார்களோ? கருணாநிதி இருந்தபோது கட்சியை கபளீகரம் செய்யலாம் என்று கேடி பிரதர்ஸ் நினைத்துச் செயல்பட்டது இனி நடக்காது என்று
KK, 5 hours ago
Stay safe and blessed!!
Rupali, 6 hours ago
In reply to Subbashini Meenakshi Sundaram. Thanks Subbashini.
Rupali, 6 hours ago
In reply to pvcann. Thank you so much Paul.
Rupali, 6 hours ago
In reply to boundlessblessingsblog. Thanks dear Kamal. Take care.
Rupali, 6 hours ago
In reply to Zakiah. Awe you are always kind and supportive. Thank you dear Zakiahji.
Rupali, 6 hours ago
In reply to derrickjknight. Thanks Derrick.
Rupali, 6 hours ago
In reply to Laurie Graves. You got it right Laurie. Thanks
Rupali, 6 hours ago
In reply to Angela. Thanks Angela.
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KALE BUBBLE AND SQUEAK
Kirthana Kumar | The Blurry Lime | 2 days ago
I know ‘bubble and squeak’ sounds like a made-up name to sneak veggies into your toddler’s lunch. Unfortunately though—at least for those of us that enjoy quirky food names: oat-thappams, anyone?—it’s pretty straightforward. Bubble and squeak originated in the UK and was a dish of
Breakfast Brunch Gluten free Kale Main course Side dishes Vegetarian
Appam
mylilindiankitchen | | 2 days ago
Appam is a popular south Indian crepe or pancake which is typically prepared from yeast fermented batter with coconut. It is popular breakfast or brunch recipe relished with vegetable stew, sweetened coconut milk, egg curry, or even with kadala curry. Ingredients 1.5 cups raw rice 1 cup freshly
Breakfast Delicious Vegetarian Yummy appam kerala tasty vegan
BAKED FIGS WITH PISTACHIOS AND DATES
Kirthana Kumar | The Blurry Lime | 1 week ago
I admit this is not the prettiest dish. But aesthetics go completely out the window when you’re stuffing a squidgy brown paste into something. Trust me, I tried. But one bite of this and you’ll realize that its visual appearance completely belies its taste. I’m not a big fan of nuts. I
Breakfast Desserts Figs Fruit Gluten free Vegetarian
ROASTED AUBERGINE WITH HARISSA + WHIPPED PANEER
Kirthana Kumar | The Blurry Lime | 1 week ago
At first glance this dish may look and sound intimidating. And that’s exactly why I did the poll asking if you guys wanted it on here. A whopping 97% of you said yes so here we are! This recipe is loosely adapted from Ottolenghi who makes his version with griddled aubergines and feta. As soon...
Aubergine Breakfast Brunch Gluten free Main course Paneer Side dishes Vegetarian
Mint Coriander and Curry Leaves Chutney | Restaurant Style
Sowmya Venkatachalam | Subbus Kitchen | 2 weeks ago
Mint, Coriander Leaves and Curry Leaves chutney is the Restaurant Style Green chutney served with Idli/Dosa or uttapam. Equal measure of mint leaves, coriander leaves and curry leaves are ground along with urad dal, chana dal, red chili, coconut and tamarind. The combination of leaves makes this
All Recipes Bachelor Recipes Chutney Healthy Recipes No Onion No Garlic Recipes Sidedish for Breakfast
Dhaniya Chutney | Coriander Seeds Chutney | Malli Chutney – Restaurant style
Sowmya Venkatachalam | Subbus Kitchen | 2 weeks ago
Dhaniya Chutney, a spicy and delicious chutney made with Coriander seeds, shallots and spices. The flavor of the coriander seeds dominate the chutney making it absolutely delicious accompaniment for Idli/Dosa. Murugan Idli shop is famous for its soft and fluffy idli along with the 4 different
Bachelor Recipes Chutney Restaurant Style Recipes Sidedish for Breakfast
White Chicken Chili (Instant Pot)
Nithya Narasimhan | Nithi's Click n Cook | 3 weeks ago
White chicken chili Instant pot – Purity in your thoughts, brings out love and peace. When there’s purity in your ingredients, have you wondered how would they resonate? This dish is a beautiful rendition of how divine a dish can be. You can take my word on this White bean Chicken Chili, it is
30 Minutes Recipes Breakfast and Dinner Chicken Recipes Continental Recipes International Cuisine Lunch Recipes Soup and Sandwich Starter and Appetiser What's for Dinner? white bean chicken chili white chicken chili instant pot white chicken chili recipe
Buttermilk
simplerecipes | Paleo Samaiyal | 3 weeks ago
A refreshing beverage to start your
Beverages Breakfast Dairy beverage drinks indian keto paleo tamil yoghurt
Creamy Cajun Shrimp Pasta
Nithya Narasimhan | Nithi's Click n Cook | 4 weeks ago
Cajun Shrimp Pasta: Make this epically delicious shrimp pasta recipe with delectable cajun shrimp that are So juicy, creamy, and comforting and everything comes together on your table in less than 20 minutes. They are easy enough to make every day and it is certainly going to be your New repeat
15 Minutes Recipes 30 Minutes Recipes Bachelor Cooking Breakfast and Dinner Continental Recipes International Cuisine Lunch Recipes Pasta & Noodles cajun shrimp cajun shrimp pasta cajun shrimp pasta recipe
Sago Khichdi | Sabudana Khichdi
Sowmya Venkatachalam | Subbus Kitchen | 4 weeks ago
Sabudana Khichdi, a popular dish made from soaked sabudana. Sabudana pearls (also referred as Sago/Tapioca/ Javarasi), is soaked for at least 5 hours (or overnight), and is then sautéed with cumin seeds, salt, green chillies, diced potatoes and crushed peanuts, garnished with finely chopped
All Recipes Breakfast Dishes Festival Recipes Navrathri Neivedhyam Dishes No Onion No Garlic Recipes Video Recipes
Savoury Muffins
Nithya Narasimhan | Nithi's Click n Cook | 4 weeks ago
These Savoury muffins are stuffed with healthy vegetables are wonderfully delicious, cheesy, flavourful and on your table in less than 25 minutes! What is savoury Muffins: There’s just something about a freshly baked muffins that can make every one smile! Easy and delicious, a muffin is an
15 Minutes Recipes 30 Minutes Recipes Bachelor Cooking Breakfast and Dinner International Cuisine Kids Delight What's for Dinner? baking cheese muffins savoury muffins savoury muffins recipe
STOVETOP RATATOUILLE WITH PUMPKIN
Kirthana Kumar | The Blurry Lime | 1 month ago
Here’s how I decide what to cook: I shop for things that are fresh in the store/market, and then rack my brain to find different ways to use them up. More prosaic than you might have thought, but that’s the truth of it (or at least most of the time). Sure, I meal plan and... Read more » The
Breakfast Brunch Gluten free Main course Pumpkin Side dishes Vegan Vegetarian
Neer Dosa Recipe | How to make Neer Dosa
Sowmya Venkatachalam | Subbus Kitchen | 1 month ago
Neer Dosa, a popular and commonly made dosa variety in Karnataka, especially in Tulu, Udipi and some parts of Mangalore. As the name suggests “Neer” means Water. The batter of this Neer dosa is in watery consistency. Also unlike the conventional dosa where we use both idli rice along with urad
All Recipes Breakfast Dishes Dosa Recipes Video Recipes
Aloo Poha Recipe | Batata Poha Recipe
Sowmya Venkatachalam | Subbus Kitchen | 1 month ago
Aloo Poha a very delicious and easy to make breakfast or evening tiffin. Thick poha is washed and then tossed in Onion-Potato mixture, garnished with coriander leaves and lemon juice. This is a perfect and healthy evening snack with hot tea/coffee or a perfect after-school snack for kids. The
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Aloo Poha Recipe | Batata Poha Recipe
Sowmya Venkatachalam | Subbus Kitchen | 1 month ago
Aloo Poha a very delicious and easy to make breakfast or evening tiffin. Thick poha is washed and then tossed in Onion-Potato mixture, garnished with coriander leaves and lemon juice. This is a perfect and healthy evening snack with hot tea/coffee or a perfect after-school snack for kids. The
All Recipes Bachelor Recipes Breakfast Dishes Evening Tiffin Lunch Box Recipes Potato Recipes Quick Breakfast Dishes Video Recipes
Crispy Roasted Brussel Sprouts Recipe (Airfryer)
Nithya Narasimhan | Nithi's Click n Cook | 1 month ago
Crispy Roasted Brussel Sprouts Recipe – These are crispy, crunchy, nutty Roasted Brussel sprouts So quick and Easy Airfryer recipe with the classic and magical combination of garlic, lemon, butter, and seasonings. Best for your sides or fabulous snacks. What is Roasted Brussel Sprouts Recipe?
15 Minutes Recipes 30 Minutes Recipes Appetizers Veg Bachelor Cooking Breakfast and Dinner Continental Recipes International Cuisine Kids Delight Starter and Appetiser brussel sprouts recipe roasted brussel roasted brussel sprouts roasted brussel sprouts recipe {Dry } RecipeVEG
Veg Curd Sandwich Recipe | Curd Sandwich Recipe
Sowmya Venkatachalam | Subbus Kitchen | 1 month ago
Want to make a delicious sandwich for lunch box or for a weekend breakfast? Try this simple and tasty Hung Curd Veggie sandwich. A very simple and easy to make breakfast. Even for after-school snack or for kids lunch box, this would be a perfect dish. The spread we make for this sandwich is
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Veg Curd Sandwich Recipe | Curd Sandwich Recipe
Sowmya Venkatachalam | Subbus Kitchen | 1 month ago
Want to make a delicious sandwich for lunch box or for a weekend breakfast? Try this simple and tasty Hung Curd Veggie sandwich. A very simple and easy to make breakfast. Even for after-school snack or for kids lunch box, this would be a perfect dish. The spread we make for this sandwich is
All Recipes Breakfast Dishes Evening Tiffin Quick Breakfast Dishes Video Recipes
Idli Podi Recipe | Idli Milagai Podi Recipe | Gunpowder Recipe
Sowmya Venkatachalam | Subbus Kitchen | 1 month ago
You can find Idli milaga podi (Chutney powder) in almost every house in Tamil Nadu as its a traditional and best accompaniment for Idli/Dosa. There are many variations in Idli Milagai podi and one of the commonly used method is given below. It is handy to have homemade idli podi in home. Most of
Gun Powder Recipes Home Made Powders / Masala No Onion No Garlic Recipes Sidedish for Breakfast Signature Recipes homemade special dishes
Gujarati Rice Khichu | Inspired by Savita Malde
Aruna | ãhãram | 1 month ago
Are you one of those people who absolutely relish the dough made for vadiyalu (vadam, kurdayi)? I am, and my mother and grandmother used to say I eat more of the batter raw than I make vadiyalu with. So this Gujarati Rice Khichu is absolutely THE dish for me to enjoy as a snack. It is... The post
Gujarati Indian Breakfast Recipes Indian Food Recipe Rice Khichu Vegan Vegetarian
Rava Idli | Instant Rava Idli | Sooji Idli Recipe
Sowmya Venkatachalam | Subbus Kitchen | 1 month ago
Rava Idli | Instant Rava Idli Recipe is an easy breakfast recipe made using Rava (Sooji). It is very easier to make than the conventional Idli which requires soaking, grinding and fermenting. It is the instant breakfast variety we can do and get more appreciations from our family. We will be using
All Recipes Bachelor Recipes Breakfast Dishes Idli Recipes Video Recipes
CHEESY SAVOURY FRENCH TOAST + GARLICKY MUSHROOMS & SPINACH + CHUNKY TOMATOES
Kirthana Kumar | The Blurry Lime | 1 month ago
I’m back with *another* French toast recipe. No surprises there but it’s a savoury one this time! The title is a mouthful but there’s no other way to describe what this is: you sandwich melty cheese between two slices of bread, dip in a Dijon-spiked egg mixture and cook over a low flame for
Bread Breakfast Brunch French toast Main course Vegetarian
Jowar Methi Muthiya: Low Calorie, Gluten-Free Snack
Aruna | ãhãram | 2 months ago
If you want a diabetic-friendly or a weight-loss friendly recipe, then this Jowar Methi Muthiya is the one for you. The post Jowar Methi Muthiya: Low Calorie, Gluten-Free Snack appeared first on
Gujarati Indian Breakfast Recipes Indian Food Jowar Methi Muthiya Methi Muthia Methi Muthiya Millet Recipes Muthiya Recipes Snacks Vegan Vegetarian
Dali Santhan | Moong Dal Idli | Dal Idli (No Rice Idli)
Aruna | ãhãram | 2 months ago
Moong Dal Idli is just the thing for people who want to eat Idli but avoid rice. This recipe of Dali Santhan, as this Idli is called in Konkani, uses just moong dal and udad dal, and packs quite a punch in proteins. In recent times, I have reduced the amount of rice I eat... The post Dali Santhan |
Dal Idli Dali Santhan Indian Breakfast Recipes Indian Food Konkani Mangalore Moong Dal Idli Moong and Udad Dal Idli Oil Free Recipes Protein Rich Recipes Vegan Vegetarian
Baked EggPlant Parmesan Recipe
Nithya Narasimhan | Nithi's Click n Cook | 2 months ago
Baked Eggplant Parmesan Recipe – It is Italian comfort food to its best, with exploding flavours of tomato sauce layered with crispy eggplants and baked with perfection! What Is Eggplant Parmesan Recipe? Eggplants are not popular for the simple reason that they have a bitter flavor. There is no
Appetizers Non Veg Appetizers Veg Breakfast and Dinner Continental Recipes International Cuisine Lunch Recipes Starter and Appetiser What's for Dinner? baked eggplant baked eggplant parmesan baking eggplant parmesan recipe
Jwariche Dhirde (Ghavan) | Instant Gluten-Free, Spicy Jowar Flour Dosa
Aruna | ãhãram | 2 months ago
Jwariche Dhirde (also called Jwariche Ghavan) are spicy, gluten-free, Instant Jowar Flour Dosas from Maharashtra. The post Jwariche Dhirde (Ghavan) | Instant Gluten-Free, Spicy Jowar Flour Dosa appeared first on
Dosas Indian Breakfast Recipes Indian Food Instant Dosa Jowar Flour Dosa Jwariche Amboli Jwariche Dhirde Jwariche Ghavan Recipe Recipes Vegan Vegetarian
Set dosa
mylilindiankitchen | | 2 months ago
A soft dosa made with rice and poha/aval usually served in sets of three and relished along with coconut chutney, sambar or aloo masala. These are widely served in south Indian states and is a delicious and healthy breakfast for people who seek to have a quick breakfast. Ingredients 2 cup idli rice
Breakfast Breakfastideas Dosa Southindianrecipes Veganindianfood vegan
Set dosa
mylilindiankitchen | | 2 months ago
A soft dosa made with rice and poha/aval usually served in sets of three and relished along with coconut chutney, sambar or aloo masala. These are widely served in south Indian states and is a delicious and healthy breakfast for people who seek to have a quick breakfast. Ingredients 2 cup idli rice
Breakfast Breakfastideas Dosa Southindianrecipes Veganindianfood vegan
Caesar Salad Recipe with Caesar Dressing
Nithya Narasimhan | Nithi's Click n Cook | 3 months ago
There is always a perfection in the imperfections, which is the real beauty. This Classic Caesar Salad Recipe is a true testimony. Hail, all ye Salad dressers, onward with the great Caesar dressing, the tang of the sea, the wonder in stale bread, the leafy vegetables, and the tossing of it all!
15 Minutes Recipes Bachelor Cooking Breakfast and Dinner Caesar salad recipe Continental Recipes International Cuisine Starter and Appetiser What's for Dinner? caesar sald
Potato masala | Aloo masala
mylilindiankitchen | | 3 months ago
Potato Masala, is an Indian side dish recipe made with potatoes, onions, carrots and tomatoes cooked in mild spices. Potato masala is most commonly served with masala dosa as a filling. It can also be served with poori, as a filling for roti rolls (wraps), sandwich and even with rice. Ingredients 2
Breakfast Dosa Masala. Side dish Yummy southindianfood vegan
Ven Pongal | Khara Pongal | How to make Ghee Ven Pongal ?
Sowmya Venkatachalam | Subbus Kitchen | 3 months ago
Ven Pongal (also called as Khara Pongal) is a traditional South Indian breakfast dish. Rice and Dals are cooked together and further tempered by ghee, pepper, cumin, hing and curry leaves. It is very easy and quick to prepare. The flavour of ghee with pepper is the unique taste of Pongal. The shine
All Recipes Bachelor Recipes Breakfast Dishes Navratri Neivedhyam Neivedhyam Dishes No Onion No Garlic Recipes Pongal Recipes Pongal Varieties Quick Breakfast Dishes Video Recipes
Ven Pongal | Khara Pongal | How to make Ghee Ven Pongal ?
Sowmya Venkatachalam | Subbus Kitchen | 3 months ago
Ven Pongal (also called as Khara Pongal) is a traditional South Indian breakfast dish. Rice and Dals are cooked together and further tempered by ghee, pepper, cumin, hing and curry leaves. It is very easy and quick to prepare. The flavour of ghee with pepper is the unique taste of Pongal. The shine
All Recipes Bachelor Recipes Breakfast Dishes Navratri Neivedhyam Neivedhyam Dishes No Onion No Garlic Recipes Pongal Recipes Pongal Varieties Quick Breakfast Dishes Video Recipes
Mallige idli
mylilindiankitchen | | 3 months ago
Mallige Idli is one of the idli recipes which is very popular on the South Indian menu. This lip-smacking idli is made with rice, urad dal and other commonly available ingredients. Commonly known as ”Kushboo Idlis”, this scrumptious recipe will definitely be a treat for your taste buds. If you
Breakfast Breakfastideas Idli Southindianrecipes healthy
Mallige idli
mylilindiankitchen | | 3 months ago
Mallige Idli is one of the idli recipes which is very popular on the South Indian menu. This lip-smacking idli is made with rice, urad dal and other commonly available ingredients. Commonly known as ”Kushboo Idlis”, this scrumptious recipe will definitely be a treat for your taste buds. If you
Breakfast Breakfastideas Idli Southindianrecipes healthy
Kerala Style Ragi Puttu Recipe | Finger Millet (Kezhvaragu) Puttu Recipe
Sowmya Venkatachalam | Subbus Kitchen | 3 months ago
Ragi kuzhal puttu is one of the healthy breakfast in Souther India especially in Kerala. Ragi flour is layered with freshly grated coconut and steam cooked in a putter maker or idli plate to get a delicious Ragi Kuzha Puttu. Relish with ripe banana, sugar, papad or Kadala curry! Ragi puttu is a
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Ragi Dosa- 3 Ways
Nisha Sharma | Masala Mojo | 3 months ago
Ragi is a great healthy grain. It is high in protein and calcium, it improves our skin health and aids in weight loss. It is also supposed to be a wonder grain for diabetics as it is a complex grain, so takes longer to digest and lowers blood sugar levels. Since the New Year has […] The post Ragi
Breakfast Brunch Diabetic Friendly Gluten Free Indian Rice recipes South Indian Winter
Roasted Tomato Basil soup
Nithya Narasimhan | Nithi's Click n Cook | 3 months ago
Roasted Tomato Basil Soup -After a long tiring day of work, you all need the pampering, that wins your heart right on; something that nourishes your body and mind. The usual is a hot cup of tea/coffee or maybe a chilled glass of juice. Instead, spice it up a notch higher and relish the aroma...
30 Minutes Recipes Appetizers Veg Breakfast and Dinner Continental Recipes Kids Delight Soup and Sandwich Starter and Appetiser What's for Dinner?
Ven Pongal and Vazhakkai Gotsu
cookingwithsuru | Cooking with Suru | 3 months ago
Its 2021! Can you believe it? One of the best things that happened to me in 2020 was my journey towards a healthier me. I decided to make small lifestyle modifications and sustainable food choices that not only helped me reduce inflammation in my body but also lose weight and become a healthier
Breakfast Indian cooking Rice South Indian pongal south indian cooking
Hot Chocolate – Two Ways
Nisha Sharma | Masala Mojo | 3 months ago
2020 is over, finally! And boy what a year that was, I believe each one of us is happy that is over. Though we are all happy with 2020 gone, especially ones who fell sick or lost their loved ones. My brother got married in February 2020 and I went for a lovely trip to […] The post Hot Chocolate
Breakfast Drinks Evening Snacks Gluten Free Mexican Winter best hot chocolate recipe creamiest hot chocolate healthy hot chocolate recipe hot cocoa recipe winter hot cocoa
Vegetable Noodles | Veg Hakka Noodles
Sowmya Venkatachalam | Subbus Kitchen | 3 months ago
Vegetable Hakka Noodles is one of the commonly served dish in most of the Indian restaurants and street side eateries. It’s made with unleavened wheat or rice flour. They are thin, flat noodles. It’s liked by all age groups and they are perfect balance of nutrition and taste. This easy to make
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Arisi Upma Recipe | Rice Upma Recipe
Sowmya Venkatachalam | Subbus Kitchen | 3 months ago
Arisi Upma, a very simple and traditional, breakfast or evening tiffin. Its a common breakfast in most of the Tamil Brahmin houses. Arisi Upma is made using Raw rice, toor dal, pepper along with tempering ingredients. The rice and dal are first pounded to rava like coarse powder along with
All Recipes Breakfast Dishes Healthy Recipes No Onion No Garlic Recipes Traditional Recipes
Chana Dal Chutney | Kadala Paruppu Chutney
Sowmya Venkatachalam | Subbus Kitchen | 3 months ago
The most common Chutney we usually do are Coconut Chutney, Tomato-Onion chutney, Peanut Chutney, Mint/Coriander Chutney etc. Chanda Dal chutney is a unique chutney, which we can make for a change from the routine. We don’t need cooking for this chutney, just for tempering we use stove otherwise
All Recipes Chutney No Onion No Garlic Recipes Sidedish for Breakfast
Idiappam Recipe | How to make soft Idiyappam
Sowmya Venkatachalam | Subbus Kitchen | 4 months ago
Like Idli another light and healthy dish is Idiappam. Idiyappam also called as string hoppers is a traditional Tamil, Kerala and Sri Lankan food consisting of rice flour pressed into noodle form and then steamed. It is usually served with idiyappam kurma or coconut milk or kadala curry.
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Idiappam Recipe | How to make soft Idiyappam
Sowmya Venkatachalam | Subbus Kitchen | 4 months ago
Like Idli another light and healthy dish is Idiappam. Idiyappam also called as string hoppers is a traditional Tamil, Kerala and Sri Lankan food consisting of rice flour pressed into noodle form and then steamed. It is usually served with idiyappam kurma or coconut milk or kadala curry.
All Recipes Breakfast Dishes No Onion No Garlic Recipes Quick Breakfast Dishes
Gajar ka Halwa (Carrot Dessert)
Nisha Sharma | Masala Mojo | 4 months ago
Winters are here and so are all the gorgeously fresh veggies and fruits. I love this season and the bounty it brings. I keep telling everyone that I wished Delhi had 6 months of moderate winter, it would have been amazing, but aah, that’s wishful thinking at best! Okay, enough digressing, now let
Breakfast Desserts Dinner Gluten Free Indian Lunch Winter carrot halwa gajar halwa gajar ka halwa gajar ka halwa banane ki vidhi gajar ka halwa recipe gajar pak
Vegetable Masala Toast Recipe
Sowmya Venkatachalam | Subbus Kitchen | 4 months ago
Vegetable Masala Toast, a versatile and simple breakfast dish. Mixed vegetables are cooked with Indian spices which are then spread on a bread and toasted in a tawa. This is a very simple and easy to make morning breakfast. Kids love to eat Toast bread as morning breakfast or as their Lunch box
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Vegetable Masala Toast Recipe
Sowmya Venkatachalam | Subbus Kitchen | 4 months ago
Vegetable Masala Toast, a versatile and simple breakfast dish. Mixed vegetables are cooked with Indian spices which are then spread on a bread and toasted in a tawa. This is a very simple and easy to make morning breakfast. Kids love to eat Toast bread as morning breakfast or as their Lunch box
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Aloo paratha
mylilindiankitchen | | 4 months ago
Aloo paratha is a whole wheat flatbread which is stuffed with spicy mashed potatoes. It’s usually enjoyed with yogurt or pickle. Ingredients 2 medium potatoes, boiled and mashed 1 green chili, finely chopped 1 tbsp kasuri methi 1/4 tsp red chili powder or adjust to taste salt to taste 2 teaspoons
Breakfast northindianfood paratha
Garlic chutney
abisamayal | abi's Samayal | 4 months ago
Though the name says garlic chutney, it has onions too. My amma prepares garlic chutney with just three ingredients garlic, red chillies and tamarind. But I feel it is very sharp and spicy. So I started preparing my own version by adding onions to it. It tastes best when ground in ammi kal (typical
Breakfast Chutney chutney for wheat dosa garlic garlic chutney garlic recipes momo chutney no coconut chutney onion chutney onion garlic chutney spicy chutney spicy chutney for idli vegan chutney
Kadamba Sambar Recipe | No Onion No Garlic Mixed Vegetable Sambar
Sowmya Venkatachalam | Subbus Kitchen | 4 months ago
Kadamba Sambar, one of the traditional sambar we make for many festivals and auspicious occasions. As we are adding multiple vegetables in this sambar, we are calling it as “Kadamba Sambar”. The base masala for this sambar is same as Arachuvita sambar but the vegetables that we are adding in
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